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chocolates poster

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50.8 cm x 40.64 cm
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Paper Type: Standard Semi-Gloss

Your walls are a reflection of your personality, so let them speak with your favorite quotes, art, or designs printed on our custom Giclee posters! High-quality, microporous resin-coated paper with a beautiful semi-gloss finish. Choose from standard or custom size posters and framing options to create art that’s a perfect representation of you.

  • Gallery quality Giclee prints
  • Ideal for vibrant artwork and photo reproduction
  • Semi-gloss finish
  • Pigment-based inks for full-color spectrum high-resolution printing
  • Durable 185gsm paper
  • Available in custom sizing up to 60”
  • Frames available on all standard sizes
  • Frames include Non-Glare Acrylic Glazing

About This Design

chocolates poster

chocolates poster

Asset ID: 95691792 / garysludden / chocolates Chocolate i / ˈ tʃ ɒ k ᵊ l ɨ t / is a raw or processed food produced from the seed of the tropical Theobroma cacao tree. Cacao has been cultivated for at least three millennia in Mexico , Central and South America . Its earliest documented use is around 1100 BC. The majority of the Mesoamerican people made chocolate beverages, including the Aztecs , who made it into a beverage known as xocolātl , a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste, and must be fermented to develop the flavour. After fermentation, the beans are dried, then cleaned, and then roasted, and the shell is removed to produce cacao nibs. The nibs are then ground to cocoa mass , pure chocolate in rough form. Because this cocoa mass usually is liquefied then moulded with or without other ingredients, it is called chocolate liquor . The liquor also may be processed into two components: cocoa solids and cocoa butter . Unsweetened baking chocolate (bitter chocolate) contains primarily cocoa solids and cocoa butter in varying proportions. Much of the chocolate consumed today is in the form of sweet chocolate , combining cocoa solids, cocoa butter or other fat, and sugar. Milk chocolate is sweet chocolate that additionally contains milk powder or condensed milk. White chocolate contains cocoa butter, sugar, and milk but no cocoa solids. Cocoa solids contain alkaloids such as theobromine and phenethylamine , which have physiological effects on the body. It has been linked to serotonin levels in the brain . Some research found that chocolate, eaten in moderation, can lower blood pressure. The presence of theobromine renders chocolate toxic to some animals, especially dogs and cats. Chocolate has become one of the most popular food types and flavours in the world. Gifts of chocolate moulded into different shapes have become traditional on certain holidays: chocolate bunnies and eggs are popular on Easter , chocolate coins on Hanukkah , Santa Claus and other holiday symbols on Christmas , and chocolate hearts or chocolate in heart-shaped boxes on Valentine's Day . Chocolate is also used in cold and hot beverages, to produce chocolate milk and hot chocolate . Theobroma cacao , native to Mexico , Central and South America, has been cultivated for at least three millennia in that region. Cocoa mass was used originally in Mesoamerica both as a beverage and as an ingredient in foods. Chocolate played a special role in both Maya and Aztec royal and religious events. Priests presented cacao seeds as offerings to the gods and served chocolate drinks during sacred ceremonies. All of the areas that were conquered by the Aztecs that grew cacao beans were ordered to pay them as a tax , or as the Aztecs called it, a "tribute". The Europeans sweetened and fattened it by adding refined sugar and milk , two ingredients unknown to the Mexicans. By contrast, the Europeans never infused it into their general diet, but have compartmentalised its use to sweets and desserts. In the 19th century, Briton John Cadbury developed an emulsification process to make solid chocolate creating the modern chocolate bar. Although cocoa is originally from the Americas, today Western Africa produces almost two-thirds of the world's cocoa, with Côte d'Ivoire growing almost half of it. This page is not affiliated with, or endorsed by, anyone associated with the topic.

Customer Reviews

4.8 out of 5 stars rating14.5K Total Reviews
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14,532 Reviews
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5.0 out of 5 stars rating
5 out of 5 stars rating
By Donna Y.2 June 2022Verified Purchase
Print, Size: 60.96cm x 91.44cm, Media: Standard Semi-Gloss
Zazzle Reviewer Program
I originally ordered this print in a larger size but was not pleased with the clarity of it. When I contacted Zazzle, they responded really quickly and were very helpful. I was able to reorder the print in a smaller size and it was shipped to me within a couple of weeks. The print was packaged well to ensure there was no damage during transit (Eco friendly, too!), and I am really pleased with it. I am so grateful to the customer service team for the professional way they handled my order. I had this printed on matt finish card and I was really pleased with the quality. The colours were rich and the image sharp.
5.0 out of 5 stars rating
5 out of 5 stars rating
By Mignon G.22 December 2021Verified Purchase
Print, Size: 41.91cm x 64.77cm, Media: Standard Semi-Gloss
Zazzle Reviewer Program
Very happy with this product. No complaints.
5.0 out of 5 stars rating
5 out of 5 stars rating
By Mignon G.22 December 2021Verified Purchase
Print, Size: 45.72cm x 60.96cm, Media: Standard Semi-Gloss
Zazzle Reviewer Program
Very happy with this product. No complaints.

Tags

Posters
food and drinkvariationchoicehorizontalstudio shotclose uphigh angle viewchocolateshapeindulgence
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food and drinkvariationchoicehorizontalstudio shotclose uphigh angle viewchocolateshapeindulgence

Other Info

Product ID: 228942366681806443
Posted on 7/02/2012, 12:12 PM
Rating: G